All our champagnes of the Côte des Bar

« A very nice cuvee with a round mouth, which offers notes of ripe fruit and honey »

« One of the very first undosed champagnes. With no addition of sugar »

« Silky texture and harmonious aromas finishing with persistent fruit notes »

« Its perfect fruitiness, gourmand and fresh, makes it ideal for serving at aperitifs »

« This cuvée is of an elegance and finesse rarely seen in a blanc de noirs champagne »

« Fresh and harmonious in the attack, followed by great power and assertive freshness »

« Ideal for serving at a cocktail party or a buffet »

« The Laurent-Perrier style revisited with a very nice freshness and a lot of finesse »

« The palate is full, vinous, concentrated, with aromas of dried fig and cherry jam »

« A remarkable cuvee of consistency and finesse, ideal as an aperitif »

« A challenge, make wine without suffering, raised in a very beautiful way by Drappier »

« it is a superbly balanced champagne of great charm with a touch of vinosity »

« Offered in a presentation box with two champagne flutes »

« Symbolising the excellence and the precision of the Jacques Chaput champagnes »

« The best known in the world thanks to the famous Art Nouveau design of white anemones »

« A gloriously fruity Wine where raspberry and blackcurrant mingle with citrusy aromas »

« A half-bottle full of finesse and freshness for the aperitif »

« Comes with a white pen to personalize the bottle and make it unique »

« In its golden box, a lively cuvée with fine bubbles forming pretty strings »

« A powerful champagne of character, supple and well-balanced »

« The Cordon Rouge signed G.H. Mumm is the house's most famous cuvee »

« A cuvee with intense, fruity and delicious aromas »

« A perfect cuvee for the aperitif with a lively mouth and fine bubbles »