Characteristics

Terroirs

• Grape varieties

  Pinot Noir (100%)

• Terroirs

  Montagne de ReimsCôte des barVerzenayLes Riceys

Winemaking

• Couleur:

• Non vintage

• Oak aged

  Aged in vats

• Malolactic Fermentation :

  Undergone

• Dosage:

  Brut (between 6 and 12 gr/l)

Tasting

• Aromas

  FruityFresh

• Pairings

  Ideal for aperitif

• Serving température

  9°C

• Tasting window

  20192022
  (Best)2030