All our champagnes vinified in vats

« One of the very first undosed champagnes. With no addition of sugar »

« Silky texture and harmonious aromas finishing with persistent fruit notes »

« The Brut Réserve is deep, rich gold in colour with exceptionally fine effervescence »

« Carte Noire with its intense fruit and gourmandize is a good reflection of its terroir »

« A champagne great as an aperitif, with fine bubbles and floral notes »

« Its perfect fruitiness, gourmand and fresh, makes it ideal for serving at aperitifs »

« This cuvée is of an elegance and finesse rarely seen in a blanc de noirs champagne »

« Extremely fresh champagne without developing excessive vivacity on the palate »

« Fresh and harmonious in the attack, followed by great power and assertive freshness »

« A great champagne of complexity and constant quality »

« The Laurent-Perrier style revisited with a very nice freshness and a lot of finesse »

« A tight and fresh rose champagne, perfect with sushi »

« The palate is full, vinous, concentrated, with aromas of dried fig and cherry jam »

« An Extra Brut version that brings additional purity and tension »

« A remarkable cuvee of consistency and finesse, ideal as an aperitif »

« On the palate the Ayala Brut Majeur is all delicacy and precision, perfectly dosed »

« A challenge, make wine without suffering, raised in a very beautiful way by Drappier »

« A remarkable champagne which loudly affirms the identity of Mailly-Champagne »

« it is a superbly balanced champagne of great charm with a touch of vinosity »

« Offered in a presentation box with two champagne flutes »

« An incredible freshness right through to the finish »

« Uniquely Chardonnay, with its delicacy of aromas, its freshness and its vivacity »