« An assertive style, with vanilla and fruity notes. For a nice aperitif »
« A beautiful champagne that combines gluttony, freshness and style »
« A precision vintage, with a tender and tasty finish »
« A cuvée as comfortable to accompany an aperitif as gastronomic dishes »
« A rosé of great lightness, offering both vinosity and aromatic nuances »
« A gourmet and round rosé, with beautiful notes of ripe red fruits »
« A refined power, and an aromatic palette that makes it suitable for gastronomy »
« A gourmet solera, ample and generous, which will find beautiful gastronomic pairings »
« A Blanc de Blancs aged in oak, full of energy and pleasure »
« A creamy, mineral, tight Blanc de Blancs, to pair with oysters or fish »