This champagne is definitely exhausted, but we have in stock other vintages of the House Pol Roger.

See the 11 available vintages

Patrick Borras

Served by Patrick Borras at the restaurant Pierre Gagnaire***

More information

Characteristics

Terroirs

  • Grape varieties

    Pinot Noir (50%)Chardonnay (50%)

Winemaking

  • Couleur:

  • Vintage:

    2004

  • Oak aged

    Aged in vats

  • Malolactic Fermentation :

    Undergone

  • Dosage:

    Brut (between 6 and 12 gr/l)

Tasting

  • Pairings

    Excellent as an aperitif but can also acommpany an entire meal

  • Serving température

    11°C

  • Tasting window

    Tasting window20152023
    (Best)
    2040

Opinion of thewine guides

4.6 / 5(5 comments)
18.5 / 20
Revue du Vin de France
2 stars and a favourite
Hachette
17.5 / 20
Le Point
95 / 100
Parker
94 / 100
Richard Juhlin
Format: bottle
Category of champagne: champagne brut
Malolactic fermentation: Undergone
Vintage: Vintage 2004