Plus de Bulles no longer offers the vintages of this brand, however we offer the largest selection of champagne web with 747 wines available.Discover
Aged in vats
Brut (between 6 and 12 gr/l)
Ideal for aperitif
Champagne Grand Cru 2006 from the house of Janisson & Fils is an extremely refined champagne made from grapes classed Grand Cru.
It’s a champagne of gourmandize and suavity.
TastingBy Patrick Borras
The cuvee Grand Cru 2006 from Janisson & Fils is a luminous yellow with light green reflections. Its fine multitude of bubbles creates an overall impression of vivacity.
The nose offers typical Chardonnay aromas of fine fruit with toasted and brioche notes, combining complexity and delicacy.
The palate offers a rich silky attack and good balance with well integrated acidity which offers added vibrancy, all the charm of Grand Cru with a lively finish on citrus notes.
Its bright freshness makes it the ideal champagne for aperitif, served between 8° and 9°C.