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Janisson & Fils Brut Nature Non vintage Bottle 75cl Nu

Characteristics

Terroirs

    Winemaking

    • Couleur:

    • Non vintage

    • Oak aged

      Aged in vats

    • Malolactic Fermentation :

      Undergone

    • Dosage:

      Brut Nature (0 gr/l)

    Tasting

    • Pairings

      Ideal for aperitif

    • Serving température

      8°C

    • Tasting window

      Tasting window20152018
      (Best)
      2022

    Description

    Brut Nature from the house of Janisson & Fils is made up of 60% Pinot Noir and 40% Chardonnay.

    Brut Nature is made traditionally in stainless steel vats, with a malolactic fermentation to give extra smoothness to the aromas of this cuvee.

    Tasting

    By Patrick Borras

    Robe

    Janisson & Fils Brut Nature is bright and limpid in aspect with flashes of gold.

    Nose

    The nose is powerful, with great purity of fruit and floral aromas, finishing on long mineral notes.

    Palate

    Brut Nature Janisson is a concentrated champagne which offers a fresh attack and a suave, round palate underlined with mineral notes.

    Service

    This delicately fresh champagne is perfect for aperitif and is best served at a temperature of between 8° and 9°C.

    Format: bottle
    Category of champagne: champagne brut nature
    Malolactic fermentation: Undergone