The Brut Rosé from Jacques Chaput is a delicious, full-bodied and fruity champagne.
Made from the same blend as the Brut Tradition, with 5 to 10% red champagne wine added, the Brut Rosé Jacques Chaput is a contrasting, indulgent cuvée, with a dosage of 10.5g/L and aged for 30 months in the cellar.


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