none

Following Brexit, deliveries to the United Kingdom are temporarily suspended. We continue to deliver all over Europe.

    Billecart-Salmon Cuvée Elisabeth 2007 2007 Bottle 75cl Presentation pack
      Billecart-Salmon Cuvée Elisabeth 2007 2007 Bottle 75cl Presentation pack

      Billecart-Salmon

      Cuvée Elisabeth 2007 | Bottle 75cl

      Permanently out of stock
      Stored at regulated temperature

      All our champagnes are stored at controlled temperature

      24H delivery

      From 10,99 £GB in France and 14,74 £GB in Europe. Delivery in Relais Parcel offered soon

      Secure payment

      By Visa, MasterCard and Bank transfer

      Gift message

      Leave a little message in your package

      Description

      Notes of spices, red fruits, citrus fruits enhanced by a beautiful volume in the mouth

      Characteristics

      Terroirs

      • Grape varieties

        Pinot Noir (50%)Chardonnay (50%)

      • Terroirs

        Montagne de ReimsCôte des blancsVallée de la MarneMareuil-sur-Ay

      Winemaking

      • Couleur:

      • Vintage:

        2007

      • Oak aged

        Aged in vats

      • Malolactic Fermentation :

        Partially undergone

      • Dosage:

        Brut (between 6 and 12 gr/l)

      Tasting

      • Aromas

        FruitySpicyMineral

      • Pairings

        Excellent as an aperitif but can also acommpany an entire meal

      • Serving température

        11°C

      • Tasting window

        Tasting window20192022
        (Best)
        2028

      Starred tables

      Champagnes from this producer are available in the following restaurants:
      Arpège - Alain Passard (Paris) Pavillon Ledoyen - Yannick Alléno (Paris) Pierre Gagnaire (Paris) Le Pré Catelan - Frédéric Anton (Paris)

      Opinion of thewine guides

      4.6 / 5(3 comments)
      17 / 20
      Bettane & Desseauve
      18 / 20
      Revue du Vin de France
      97 / 100
      Tyson Stelzer

      Format: bottle
      Category of champagne: champagne brut
      Malolactic fermentation: Partially undergone
      Vintage: Vintage 2007