Lenoble
Blanc de Noirs 2006 | Bottle 75cl
A.R. Lenoble's Blanc de Noirs 2006 is an atypical champagne, made from a single grape variety (Pinot Noir), a single terroir (the 1er Cru village of Bisseuil), and a single year.
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Description
A.R. Lenoble's Blanc de Noirs 2006 is an atypical champagne, made from a single grape variety (Pinot Noir), a single terroir (the 1er Cru village of Bisseuil), and a single year.
It is a cuvée that has spent several years in the cellars of Maison Lenoble to round out its aromas and develop its complexity.
Blanc de Noirs 2006 A.R. Lenoble has an intense golden color, with abundant, persistent mousse.
The nose is expressive and powerful, with notes of yellow and red fruits (quince, apricot, raspberry, redcurrant), flowers (iris, rose, peony) and herbs (ginger, jasmine, cedar). On the second nose, spicy notes of cinnamon and vanilla emerge.
On the palate, the Blanc de Noirs 2006 A.R. Lenoble offers a smooth, greedy, slightly woody attack. This is a champagne marked by the contrast between fat and fluidity. The fruit and light oak are well blended, slightly jammy and supported by a very lively character.
The finish is exceptional, with great purity thanks to a very low dosage (3g/L).
A vinous, powerful champagne that will go wonderfully with warm, rich dishes such as warm oysters or pressed foie gras with morels and veal shank.
Characteristics
Terroirs
Grape varieties
Pinot Noir (100%)
Terroirs
Vallée de la Marne
scale of crus
Premier cru
Winemaking
Couleur:
Vintage:
2006
Oak aged
Partially oak aged
Malolactic Fermentation :
Partially undergone
Dosage:
Extra brut (between 0 and 6 gr/l)
Tasting
Pairings
Excellent as an aperitif but can also acommpany an entire meal
Serving température
10°C
Tasting window
20142017
(Best)2023
Starred tables
Régis et Jacques Marcon (Saint Bonnet le Froid) L’Assiette Champenoise (Reims) L’Astrance (Paris) Le Pré Catelan (Paris) Ledoyen (Paris) Plaza Athénée – Alain Duccasse (Paris) Auberge des Glazicks (Plomodiern) Michel Sarran (Toulouse) Le Puit Saint Jacques (Pujaudran) Le Relais de La Poste (Magescq) Domaine des Haits de Loire (Onzain) Le Gindreau (Saint Médard) Les Crayères (Reims) La Grenouillère (La Madeleine sous Montreuil) Le Pré (Durtol) La Mère Brazier (Lyon) 9e Art (Lyon) Hameau Albert 1er (Chamonix Mont Blanc) Yoann Conte (Veyrier du Lac) Carré des Feuillants (Paris) Le Taillevent (Paris) Le Cinq (Paris) Michel Rostand (Paris) Sur Mesure (Paris) Logis de la Chabotterie (Saint Sulpice le Verdon) La Marine (Noirmoutier en Ile) Lenoble Blanc de Noirs 2006 : good to know
| 🍾 Format | Bottle |
|---|---|
| 📍 Terroirs | Vallée de la marne |
| 📏 Scale | Premier cru |
| ↕️ Dosage | Champagne extra brut |
| 💡 Type de champagne | Blanc de noirs |
| ⏳ Wine ageing | Champagne partially vinified in oak barrels |
| 🔎 Malolactic fermentation | Partially undergone |
| 🎨 Colour | White champagne |
| ⭐ Vintage | Vintage 2006 |
| 🍇 Cépage | Pinot noir |
| ❤️ Selection | Vintage champagne |
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