Lenoble
Blanc de Noirs 2013 | Bottle 75cl - Box
The 2013 Blanc de Noirs from Maison A.R. Lenoble, presented here in a case, is an exceptional bottle made from a single grape variety, a single terroir, and a single vintage. This 100% Pinot Noir from Bisseuil Premier Cru is a champagne for fine dining.
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Description
The 2013 Blanc de Noirs from Maison A.R. Lenoble, presented here in a case, is an exceptional bottle made from a single grape variety, a single terroir, and a single vintage. This 100% Pinot Noir from Bisseuil Premier Cru is a champagne for fine dining.
This champagne is partly vinified in oak, which gives it aromatic depth and a pleasant roundness on the palate. The dosage is very low, at only 2 g/L, allowing the purity of this wine to shine through.
The color is a deep golden hue, with abundant, fine bubbles rising in the glass.
The nose reveals notes of red fruit that gradually evolve into more spicy aromas.
On the palate, the champagne reveals a warm and round attack, with an interesting contrast between richness and fluidity. The red fruit notes blend perfectly with a slight woodiness, supported by a lively acidity that balances the whole. The finish and retro-olfaction reinforce the explosive red fruit aromas.
This Blanc de Noirs 2013 champagne from Maison A.R. Lenoble is vinous and powerful, making it an excellent choice to accompany rich, hearty dishes. Try it with mushroom risotto, monkfish with saffron, or aged cheddar for an unforgettable taste experience.
Characteristics
Terroirs
Grape varieties
Pinot Noir (100%)
Terroirs
Vallée de la MarneBisseuil
scale of crus
Premier cru
Winemaking
Couleur:
Vintage:
2013
Oak aged
Partially oak aged
Malolactic Fermentation :
Undergone
Dosage:
Extra brut (between 0 and 6 gr/l)
Tasting
Aromas
FruityWoodedSpicy
Pairings
Can accompany a whole meal
Serving température
11°C
Tasting window
20202026
(Best)2036
Starred tables
Régis et Jacques Marcon (Saint Bonnet le Froid) L’Assiette Champenoise (Reims) L’Astrance (Paris) Le Pré Catelan (Paris) Ledoyen (Paris) Plaza Athénée – Alain Duccasse (Paris) Auberge des Glazicks (Plomodiern) Michel Sarran (Toulouse) Le Puit Saint Jacques (Pujaudran) Le Relais de La Poste (Magescq) Domaine des Haits de Loire (Onzain) Le Gindreau (Saint Médard) Les Crayères (Reims) La Grenouillère (La Madeleine sous Montreuil) Le Pré (Durtol) La Mère Brazier (Lyon) 9e Art (Lyon) Hameau Albert 1er (Chamonix Mont Blanc) Yoann Conte (Veyrier du Lac) Carré des Feuillants (Paris) Le Taillevent (Paris) Le Cinq (Paris) Michel Rostand (Paris) Sur Mesure (Paris) Logis de la Chabotterie (Saint Sulpice le Verdon) La Marine (Noirmoutier en Ile) Customer reviews
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Reviews of this cuvee
- January 31, 2022Bertrand P.Blanc de Noirs 2013 - box - bottle 75cl
- August 7, 2017Michel S.Blanc de Noirs 2009 - nu - bottle 75cl
- June 11, 2017Xavier P.Blanc de Noirs 2009 - nu - bottle 75cl
- January 19, 2017Olivier F.Blanc de Noirs 2009 - nu - bottle 75cl
- November 12, 2016Serge b.Blanc de Noirs 2009 - nu - bottle 75cl
Lenoble Blanc de Noirs 2013 : good to know
| 🍾 Format | Bottle |
|---|---|
| 📦 Packaging | Champagne in a box |
| 📍 Terroirs | Vallée de la marne |
| 📏 Scale | Premier cru |
| ↕️ Dosage | Champagne extra brut |
| ⏳ Wine ageing | Champagne partially vinified in oak barrels |
| 🔎 Malolactic fermentation | Undergone |
| 🎨 Colour | White champagne |
| ⭐ Vintage | Annata 2013 |
| 🍇 Cépage | Pinot noir |
| ❤️ Selection | Vintage champagne |
| 💡 Type de champagne | Blanc de blanc de pinot noir |
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