Simon Rion's Blanc 2 Noirs 2019 is an extra brut champagne blend, built around the two black grape varieties of Champagne. Grown on the clay-limestone plots of Courmas, this wine stands out for its density, freshness, and structure. A Blanc de Noirs with a distinctive style, partly vinified in oak, produced in a limited edition of just 500 bottles.
The production of Simon Rion's Blanc de Noirs 2019 champagne
Blanc de Noirs 2019 is a blended cuvée made from two black grape varieties grown on the slopes of Courmas, a village in the Petite Montagne de Reims. Simon Rion has been cultivating his vines here without herbicides since 2017, with a focus on respect for life and precision in the vineyard.
The cuvée is made from:
- 80% Pinot Noir: structure, depth, and tension.
- 20% Pinot Meunier: fruit, suppleness and immediate freshness.
The terroir
The grapes come from the Courmas terroir, located in the Petite Montagne de Reims. The vines are planted on south-west facing clay-limestone soils, which are worked mechanically. This soil gives the grapes regular ripeness, beautiful fruit expression and a salty finish.
Vinification
The wines are vinified in stainless steel vats, concrete vats and 20% oak barrels. Malolactic fermentation is partially carried out. The wine undergoes no fining or filtration. Aging on lees lasts 36 months. Disgorging was carried out in November 2023 with a dosage of 2.8 g/L. Production is very limited to 500 bottles.
Tasting notes
Color
The 2019 Blanc 2 Noirs has a deep golden yellow color with a fine, constant effervescence.
Nose
The nose is generous and fruity, carried by notes of exotic fruits, roasted apple, and white flowers. With aeration, more toasty, slightly spicy notes appear.
Palate
The palate is full-bodied and structured. The attack is frank, followed by a vinous texture balanced by a chalky tension. The finish is fresh, straightforward and slightly spicy.
Serving suggestions
- Parmesan and hazelnut shortbread
- Emmental gougères
- Veal tartare with tarragon
- Duck fillet and sweet potato purée
- Confit pork belly
- Risotto with wild mushrooms
- Almond cream and roasted figs
- Caramelized walnut tart
- Poached pear with star anise
Storing this champagne
The 2019 Blanc 2 Noirs cuvée should be stored horizontally, away from light, in a cool place (40-55°F). Avoid temperature fluctuations and protect the bottle from UV rays.
Aging potential
This champagne can be stored until 2032. It will develop more spicy and mellow aromas, while retaining its density on the palate and bright fruitiness.
When to drink
Blanc de Noirs 2019 is a champagne with substance and depth, perfect for an autumn meal, a white meat dinner, or a tasting among champagne enthusiasts.
