This champagne is definitely exhausted, but we have in stock other vintages of the House Philipponnat.

See the 24 available vintages

Champagnes from this producer are available in the following restaurants:
Paul Bocuse (Collonges-au-Mont-d'Or) Guy Savoy (Paris) Pierre Gagnaire (Paris) Michel Bras (Laguiole) Pic (Valence) and 32 other starred restaurants (More information)

Characteristics

Terroirs

  • Grape varieties

    Pinot Noir (100%)

  • Terroirs

    Montagne de ReimsAvenay Val d'OrMareuil-sur-AyAÿMailly-ChampagneVerzySillery

  • scale of crus

    Premier cru

Winemaking

  • Couleur:

  • Vintage:

    2011

  • Oak aged

    Partially oak aged

  • Malolactic Fermentation :

    Partially undergone

  • Dosage:

    Extra brut (between 0 and 6 gr/l)

Tasting

  • Aromas

    FruityMineralFresh

  • Pairings

    Can accompany a whole meal

  • Serving température

    9°C

  • Tasting window

    Tasting window20182022
    (Best)
    2033

Opinion of thewine guides

3.8 / 5(2 comments)
16.5 / 20
Bettane & Desseauve
14.5 / 20
Revue du Vin de France
Format: magnum
Category of champagne: champagne extra brut
Type de champagne: Blanc de Noirs
Malolactic fermentation: Partially undergone
Vintage: Vintage 2011
Cépage: Pinot Noir