• New
Nowack Champagne - Extra Brut S.A. - Magnum 150cl
  • New
Nowack Champagne - Extra Brut S.A. - Magnum 150cl

Nowack

Extra Brut S.A. | Magnum 150cl

each
119,95 £GB

each
119,95 £GB

Order today and receive your parcel the Monday, June 1, 2026 by Chronopost.

Stored at regulated temperature
Stored at regulated temperature

All our champagnes are stored at controlled temperature

24H delivery
24H delivery

From 10,99 £GB in France and 9,99 £GB in Europe. Delivery in Relais Parcel offered soon

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Characteristics

Terroirs

  • Grape varieties

    Pinot Meunier (60%)Chardonnay (40%)

  • Terroirs

    Vallée de la MarneVandières

Winemaking

  • Couleur:

  • Non vintage

  • Oak aged

    Oak aged

  • Malolactic Fermentation :

    Undergone

  • Dosage:

    Brut Nature (0 gr/l)

Tasting

  • Aromas

    FruityFresh

  • Pairings

    Serve as an aperitif or at the beginning of a meal

  • Serving température

    9°C

  • Tasting window

    Tasting window20262030
    (Best)
    2034

Learn more about Nowack Champagne's Extra Brut S.A. cuvée

The price of Extra Brut S.A. Nowack is 119,95 £GB. The extended aging in oak barrels and the maintenance of the Perpetual Reserve justify the value of this magnum. The 1.5-liter bottle requires extended aging and incurs higher handling costs at the estate.

Tasters note the oxidative character of the Réserve Perpétuelle in this cuvée. Reviews highlight the structuring acidity derived from the base year wine. Read customer reviews in the "Reviews of Nowack Champagne's Extra Brut S.A. Cuvée" section.

This champagne ages for 24 months on its fine lees in the estate’s cellars. The magnum bottling took place in August 2022. This autolysis phase plays an active role in the development of toasted aromas before the lees are disgorged.

The blend consists of exactly 60% Pinot Meunier and 40% Chardonnay. The grapes come exclusively from vineyards grown on the clay-limestone terroir of the commune of Vandières, a renowned area in the Marne Valley.

The dosage is 1 g/L, classifying this bottle as Extra Brut. This very low sugar content preserves the wine’s freshness and minerality. The cellar master adjusts this dosage based on the acidity measured at each disgorgement.

The ideal serving temperature is 11 degrees Celsius. This temperature brings out the woody aromas without accentuating the wine’s natural acidity. Using a wide-bowled glass allows the champagne to gently aerate as it comes into contact with the air.


Nowack Extra Brut S.A. : good to know

🍾 Format Magnum
📍 Terroirs Vallée de la marne
↕️ Dosage Champagne brut nature
⏳ Wine ageing Champagne vinified in oak barrels
🔎 Malolactic fermentation Undergone
🎨 Colour White champagne
⭐ Vintage Non vintage champagne
🍇 Cépage Pinot meunier Chardonnay