Characteristics

Terroirs

• Grape varieties

  Pinot Noir (75%)Chardonnay (25%)

• Terroirs

  Vallée de la MarneMareuil-sur-Ay

• scale of crus

  Premier cru

Winemaking

• Couleur:

• Non vintage

• Oak aged

  Aged in vats

• Malolactic Fermentation :

  Undergone

• Dosage:

  Extra brut (between 0 and 6 gr/l)

Tasting

• Pairings

  Excellent as an aperitif but can also acommpany an entire meal

• Serving température

  10°C

• Tasting window

  20192021
  (Best)2030