This champagne is definitely exhausted, but we have in stock other vintages of the House Laurent-Perrier.

See the 16 available vintages

Patrick Borras

Served by Patrick Borras at the restaurant Pierre Gagnaire***

More information

Characteristics

Terroirs

  • Grape varieties

    Chardonnay (50%)Pinot Noir (50%)

  • Terroirs

    Montagne de ReimsCôte des blancsCramantOgerChouillyLe Mesnil-sur-OgerVerzenayBouzyLouvoisMailly-ChampagneVerzy

Winemaking

  • Couleur:

  • Vintage:

    2007

  • Oak aged

    Aged in vats

  • Malolactic Fermentation :

    Undergone

  • Dosage:

    Brut (between 6 and 12 gr/l)

Tasting

  • Aromas

    FruityFresh

  • Pairings

    Serve as an aperitif or at the beginning of a meal

  • Serving température

    10°C

  • Tasting window

    Tasting window20172022
    (Best)
    2029

Opinion of thewine guides

4.1 / 5(3 comments)
15.5 / 20
Revue du Vin de France
17 / 20
Bettane & Desseauve
15 / 20
Gault & Millau
Format: bottle
Category of champagne: champagne brut
Malolactic fermentation: Undergone
Vintage: Vintage 2007