Laurent-Perrier
Alexandra 2012 | Bottle 75cl - Wooden case
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Characteristics
Terroirs
Grape varieties
Pinot Noir (100%)
Terroirs
Montagne de ReimsCôte des blancsAvizeCramantLe Mesnil-sur-OgerBouzyAmbonnayMailly-Champagne
Winemaking
Couleur:
Vintage:
2012
Oak aged
Aged in vats
Malolactic Fermentation :
Undergone
Dosage:
Brut (between 6 and 12 gr/l)
Tasting
Aromas
FruitySpicyMineral
Pairings
Serve with characterful dishes or dessert
Serving température
10°C
Tasting window
20232028
(Best)2038
Starred tables
Chef-Sommelier du restaurant 3 étoiles Pierre Gagnaire, Patrick Borras accompagne et conseille l'équipe de Plus de Bulles depuis 2009. Un véritable engagement et un gage de qualité pour tous les champagnes proposés sur le site.
MoreCustomer reviews
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Reviews of this cuvee
- MAXIME R.August 24, 2021
Alexandra Rosé 2004 - wooden case - bottle 75cl
- Frederic C.July 20, 2021
Alexandra Rosé 2004 - wooden case - bottle 75cl
- Christian s.June 11, 2020
Alexandra Rosé 2004 - wooden case - bottle 75cl
- Attuati P.December 16, 2018
Alexandra Rosé 2004 - wooden case - bottle 75cl
- Miguel M.November 11, 2015
Alexandra Rosé 2004 - wooden case - bottle 75cl
Laurent-Perrier Alexandra 2012: good to know
| 🍾 Format | Bottle |
|---|---|
| 📦 Packaging | Champagne in a wooden case |
| 📍 Terroirs | Montagne de reims, Cote des blancs, Avize, Cramant |
| ↕️ Dosage | Champagne brut |
| ⏳ Wine ageing | Champagne vinified in vats |
| 🔎 Malolactic fermentation | Undergone |
| 🎨 Colour | Rosé champagne |
| ⭐ Vintage | Vintage 2012 |
| 💡 Type de champagne | Rosé de saignée |
| 🍇 Cépage | Pinot noir, Chardonnay |
| ❤️ Selection | Vintage champagne |
Opinion of thewine guides