Jestin champagne

Champagne Jestin is a very young house founded in 2006 by Hervé Jestin, a pioneer and world-renowned expert in organic and biodynamic viticulture. Hervé Jestin divides his time between consulting for prestigious estates in France and abroad and producing his own champagnes. These are confidential cuvées of great complexity and emotional richness.

Each vintage from Maison Jestin is "a reflection of the evolution of Man and Nature." The 2009 Vintage is the fourth vintage produced by Hervé Jestin, a blend of 25% Pinot Meunier from Cumières, from the George Laval estate, 50% Chardonnay from Trépail, from the David Léclapart estate, and 25% Pinot Noir from Bouzy, from the Benoît Lahaye estate. A unique source of supply and extraordinary grapes result in a cuvée of remarkable precision.