Franck Bonville's Millésime 2012 is the result of a very fine year for champagne, a year that combined good acidity with significant sweetness.
This Blanc de Blancs champagne is made exclusively from the classified Grand Cru terroirs of Avize. It is a cuvée that has spent over 5 years in the cellar. Its dosage of 8.3g/L gives it roundness and balance.
The 2012 vintage from Franck Bonville is a cuvée that combines structure and elegance, and will accompany a dish based on noble poultry.
The 2012 vintage has a light yellow color with crystalline highlights. Its bubbles are fine and discreet, forming a persistent cordon.
On the nose, the cuvée's maturity is confirmed by a palette of gourmand notes (mirabelle plum, pear and banana) supported by a toasty edge.
The generous delicacy of the palate is confirmed by the presence of rich aromas of mango, orange and mirabelle plum.
