The Grand Cru Extra Brut from Franck Bonville is an exceptionally pure champagne, constructed on mineral and gourmand notes.
This Blanc de Blancs is made exclusively from grapes grown on the Grand Cru terroirs of Avize from the 2007 vintage, even though the vintage is not mentioned.
It passed almost 5 years in the cave, and is extremely low dosed at 2.5g/L (Extra Brut) which creates an eminently fresh champagne of great purity and a fine mineral architecture.
The Franck Bonville Grand Cru Extra Brut is perfect for a cocktail aperitif.
