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Nicolas Maillart Platine Premier Cru Extra Brut Non vintage Bottle 75cl Nu

Champagnes from this producer are available in the following restaurants:
Flocon de Sel (Megève) L'Assiette Champenoise (Reims) Traube Tronbach (Allemagne) Outslaas (Payus-Bas) Christopher Coutanceau (La Rochelle) and 10 other starred restaurants (More information)

Characteristics

Terroirs

  • Grape varieties

    Pinot NoirChardonnay

  • Terroirs

    Montagne de ReimsBouzyEcueilVillers-Allerand

  • scale of crus

    Premier cru

Winemaking

  • Couleur:

  • Non vintage

  • Oak aged

    Partially oak aged

  • Malolactic Fermentation :

    Partially undergone

  • Dosage:

    Extra brut (between 0 and 6 gr/l)

Tasting

  • Aromas

    FruitySpicy

  • Pairings

    Serve as an aperitif or at the beginning of a meal

  • Serving température

    9°C

  • Tasting window

    Tasting window20182021
    (Best)
    2027

Opinion of thewine guides

4.1 / 5(2 comments)
91 / 100
Parker
15 / 20
Bettane & Desseauve

Customer reviews

4.6/5 (9 Customer reviews)
  1. 56%
    56%5 Reviews
  2. 44%
    44%4 Reviews
  3. 0%
    0%0 Reviews
  4. 0%
    0%0 Reviews
  5. 0%
    0%0 Reviews
  6. 0%
    0%0 Reviews

Reviewsof this cuvee

  1. Valerie T.July 27, 2018

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  2. Hervé b.April 15, 2018

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  3. Marie antoinette B.April 5, 2017

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  4. Michel D.March 28, 2017

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  5. Auguste D.March 2, 2017

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  6. Simon A.January 13, 2017

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  7. Pierrick L.November 28, 2016

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  8. Patricia G.November 18, 2016

    Platine Premier Cru Extra Brut - nu - bottle 75cl

  9. Brigitte S.October 4, 2016

    Platine Premier Cru Extra Brut - nu - bottle 75cl

Format: bottle
Category of champagne: champagne extra brut
Malolactic fermentation: Partially undergone