Pierre Baillette
Cœur de Craie Trois Puits 1er Cru 2018 | Bottle 75cl
Cœur de Craie Trois-Puits 2018 from Maison Pierre Baillette is a high-flying cuvée made from 100% Pinot Noir from the lieu-dit "Les Chauds Champs" in the Premier Cru village of Trois-Puits.
All our champagnes are stored at controlled temperature
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Description
Cœur de Craie Trois-Puits 2018 from Maison Pierre Baillette is a high-flying cuvée made from 100% Pinot Noir from the lieu-dit "Les Chauds Champs" in the Premier Cru village of Trois-Puits.
This Trois-Puits village lies on clay-poor soils with chalk outcrops.
The wines are aged in 350- and 500-liter barrels, and malolactic fermentation takes place naturally. After disgorging, the wine is dosed as Extra-Brut.
This wine is magnificent in its expression, with aromas of caramel and ripe fruit.
This Cuvée Cœur de Craie Trois-Puits 2018 from Maison Pierre Baillette is lively, acidic, saline and focused on finesse. It perfectly combines intense aromas and great minerality.
Characteristics
Terroirs
Grape varieties
Pinot Noir (100%)
Terroirs
Montagne de ReimsTrois-Puits
scale of crus
Premier cru
Winemaking
Couleur:
Vintage:
2018
Oak aged
Oak aged
Malolactic Fermentation :
Undergone
Dosage:
Extra brut (between 0 and 6 gr/l)
Tasting
Aromas
FruityMineralToasted
Pairings
Serve as an aperitif or at the beginning of a meal
Serving température
10°C
Tasting window
20232028
(Best)2032
Pierre Baillette Cœur de Craie Trois Puits 1er Cru 2018 : good to know
| 🍾 Format | Bottle |
|---|---|
| 📍 Terroirs | Montagne de reims |
| 📏 Scale | Premier cru |
| ↕️ Dosage | Champagne extra brut |
| 💡 Type de champagne | Blanc de noirs |
| ⏳ Wine ageing | Champagne vinified in oak barrels |
| 🔎 Malolactic fermentation | Undergone |
| 🎨 Colour | White champagne |
| 🍇 Cépage | Pinot noir |
| ⭐ Vintage | Vintage 2018 |
| ❤️ Selection | Vintage champagne |