Henri Giraud's Cuvée Hommage à François Hémart is the signature of the house style. It is a champagne produced exclusively from grapes grown on the Grand Cru terroir of the village of Aÿ.
Hommage à François Hémart is a blend of 70% Pinot Noir and 30% Chardonnay. Vinified in oak barrels from the nearby Argonne forest for 6 months, this is a unique champagne.
It's a champagne that combines power and smoothness.
Cuvée Hommage à François Hémart has a golden color with hints of copper. Its bubbles are fine and lively.
The nose reveals notes of honeysuckle, peach and dried fruit.
This is an ample, generous and elegant champagne.
