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Sommelier of the restaurant Pierre Gagnaire
Pierre Gagnaire

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    Billecart-Salmon Clos Saint Hilaire 2002 2002 Bottle 75cl Wooden case

    Billecart-Salmon

    Clos Saint Hilaire 2002|Bottle 75cl

    Temporarily out of stock
    each379,95 £GB
    4.7 / 5 Comments (2)
    each379,95 £GB

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    Description

    A champagne made for gastronomy with exceptional complexity

    Characteristics

    Terroirs

    • Grape varieties

      Pinot Noir (100%)

    • Terroirs

      Vallée de la MarneMareuil-sur-Ay

    • scale of crus

      Premier cru

    Winemaking

    • Couleur:

    • Vintage:

      2002

    • Oak aged

      Oak aged

    • Malolactic Fermentation :

      Not undergone

    • Dosage:

      Brut Nature (0 gr/l)

    Tasting

    • Aromas

      FruityPowerfulFresh

    • Pairings

      Can accompany a whole meal

    • Serving température

      11°C

    • Tasting window

      Tasting window20192024
      (Best)      2030

    Starred tables

    Champagnes from this producer are available in the following restaurants:
    Arpège - Alain Passard (Paris) Pavillon Ledoyen - Yannick Alléno (Paris) Pierre Gagnaire (Paris) Le Pré Catelan - Frédéric Anton (Paris)

    Opinion of thewine guides

    4.7 / 5(2 comments)
    18 / 20
    Revue du Vin de France
    18.5 / 20
    Gault & Millau
    See other products of the brand
    Format: bottle
    Packaging: champagne in a wooden case
    Terroirs: vallée de la marne
    Scale: Premier Cru
    Category of champagne: champagne brut nature
    Type de champagne: Blanc de Noirs
    Wine ageing: champagne vinified in oak barrels
    Malolactic fermentation: Not undergone
    Colour: white champagne
    Vintage: Vintage 2002
    Cépage: Pinot Noir