Characteristics

Terroirs

• Grape varieties

  Pinot Meunier (45%)Chardonnay (35%)Pinot Noir (20%)

Winemaking

• Couleur:

• Non vintage

• Oak aged

  Aged in vats

• Malolactic Fermentation :

  Not undergone

• Dosage:

  Brut (between 6 and 12 gr/l)

Tasting

• Aromas

  FloralFruity

• Pairings

  Ideal for aperitif

• Serving température

  8°C

• Tasting window

  20182021
  (Best)2027