Philipponnat Les Cintres 2006 2006 Bottle 75cl Wooden case

    Champagnes from this producer are available in the following restaurants:
    Paul Bocuse (Collonges-au-Mont-d'Or) Guy Savoy (Paris) Pierre Gagnaire (Paris) Michel Bras (Laguiole) Pic (Valence) and 32 other starred restaurants (More information)

    Characteristics

    Terroirs

    • Grape varieties

      Pinot Noir (70%)Chardonnay (30%)

    • Terroirs

      Vallée de la MarneMareuil-sur-Ay

    • scale of crus

      Premier cru

    Winemaking

    • Couleur:

    • Vintage:

      2006

    • Oak aged

      Oak aged

    • Malolactic Fermentation :

      Not undergone

    • Dosage:

      Extra brut (between 0 and 6 gr/l)

    Tasting

    • Aromas

      FruityWoodedFresh

    • Pairings

      Excellent as an aperitif but can also acommpany an entire meal

    • Serving température

      10°C

    • Tasting window

      Tasting window20152021
      (Best)
      2034

    Opinion of thewine guides

    4.6 / 5(3 comments)
    18.5 / 20
    Revue du Vin de France
    17 / 20
    Le Point
    18.5 / 20
    Jancis Robinson
    Format: bottle
    Category of champagne: champagne extra brut
    Malolactic fermentation: Not undergone
    Vintage: Vintage 2006