The Krug Rosé cuvée (29th Edition) is a unique champagne, striking a perfect balance between finesse and substance. Born from the House's nonconformist spirit in 1976, this bold rosé is a unique composition designed to replace a great red wine at the table. Presented in an elegant box, this 29th Edition, built around the 2017 harvest, combines the elegance of white wines with the spicy structure of macerated Pinot Noir grapes. It is a champagne for fine dining, offering an aromatic palette ranging from wild red fruits to pastry notes.
The making of the 29th Edition
This edition is a complex blend of 29 wines from five different years. The heart of the cuvée is made up of the 2017 harvest, complemented by a selection of reserve wines (33% of the blend), the oldest of which dates back to 2010. The final blend gives pride of place to Pinot Noir (53%), supported by Chardonnay (28%) for elegance and Meunier (19%) for fruitiness.
The art of rosé blending
The signature of Krug Rosé lies in the addition of 11% red wines (Pinot Noir macerated traditionally on the skins). For this 29th Edition, these red wines come from two specific plots: "Les Crayons" in Mutigny (2017 vintage) and "Côte Valnon" in Aÿ (2016 vintage). They provide the structure, color, and spicy notes essential to this champagne of character.
Tasting notes
Color
The color is a deep salmon, illuminated by characteristic coppery highlights.
Nose
The nose offers a festival of red fruits: raspberry salad, strawberries, and juicy cherries, underscored by elegant toasted notes.
Palate
The attack is rich, combining fruit with pastry notes of raspberry charlotte and ladyfingers. The palate evolves towards jammy flavors of prunes and blood orange. The finish is very fresh, marked by the elegance of citrus fruits and the noble bitterness of pink grapefruit.
Serving suggestions
- Grilled sardines
- Vegetable and jalapeño quiche
- Spicy tapas
- Wild boar fillet
- Roasted cauliflower tacos with romesco sauce
- Game birds and animals
- Desserts without any sweetness
- Cheeses with character
- Avoid sweet desserts
Storage and serving tips
How should this champagne be stored?
This bottle, protected by its case, should be stored horizontally in a cool cellar away from light. Krug Rosé has excellent aging potential thanks to its fine tannic structure and the proportion of reserve wines.
Serving advice
To reveal its aromatic richness, serve Krug Rosé between 9°C and 12°C. Be careful not to serve it too cold, as this would inhibit the expression of its aromas. The experience is enhanced by using the "Joseph" glass or a large white wine glass, developed in partnership with Riedel for this unconventional champagne.
