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Jacquesson
Dizy Terres Rouges 2011 | Bottle 75cl
At the bottom of the Dizy hillside, Jacquesson operates a vineyard known as Terres Rouges, covering over 6 hectares, half of which is planted with Pinot Noir and half with Pinot Meunier. It's the color of the soil, reddish-brown, sitting on chalky loam, that gave this parcel its name.
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At the bottom of the Dizy hillside, Jacquesson operates a vineyard known as Terres Rouges, covering over 6 hectares, half of which is planted with Pinot Noir and half with Pinot Meunier. It's the color of the soil, reddish-brown, sitting on chalky loam, that gave this parcel its name.
2011 was marked by a cold, wet winter, a warm, dry spring and a pleasant summer. Jacquesson decided to de-stem and crush the entire harvest, followed by a short maceration for half the grapes and a simple run-off for the other half. Since the 2008 vintage, this cuvée has been an equal blend of rosé de saignée and direct-pressed rosé.
Although the color is a little less intense, the cuvée has gained in finesse, while retaining the distinctive character of Terres Rouges Rosé.
6,140 bottles and 250 magnums were produced.
Pinot Noir (50%)Pinot Meunier (50%)
Vallée de la MarneDizy
Premier cru
2009
Oak aged
Undergone
Extra brut (between 0 and 6 gr/l)
Serve with characterful dishes or dessert
10°C
20182023| 🍾 Format | Bottle |
|---|---|
| 📍 Terroirs | Vallée de la marne |
| 📏 Scale | Premier cru |
| ↕️ Dosage | Champagne extra brut |
| ⏳ Wine ageing | Champagne vinified in oak barrels |
| 🔎 Malolactic fermentation | Undergone |
| 🎨 Colour | Rosé champagne |
| ⭐ Vintage | Vintage 2009 |
| 💡 Type de champagne | Rosé de saignée |
| 🍇 Cépage | Pinot noir , Pinot meunier |
| ❤️ Selection | Vintage champagne |
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