Characteristics

Terroirs

• Grape varieties

  Pinot Noir (100%)

• Terroirs

  Côte des barVille-sur-Arce

Winemaking

• Couleur:

• Non vintage

• Oak aged

  Aged in vats

• Malolactic Fermentation :

  Undergone

• Dosage:

  Demi-sec (between 32 and 50 gr/l)

Tasting

• Pairings

  Serve with characterful dishes or dessert

• Serving température

  9°C

• Tasting window

  20182021
  (Best)2032